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Description
Enhance your favorite recipes with our Smoked Bone-In Ham Hock, crafted from premium Duroc ham shanks for maximum flavor. Each ham hock is cured with our house-made brine, enriched with local Wisconsin maple sugar, which adds a subtle sweetness to balance the savory taste. Slow-smoked to perfection and fully cooked, these ham hocks offer a deep, smoky richness that elevates any dish.
Ideal for pea soup, stews, or adding depth to your favorite recipes, the tender meat and flavorful bone make our ham hock a versatile and delicious addition to your kitchen. Simply warm and enjoy the rich, comforting flavors.
Enhance your favorite recipes with our Smoked Bone-In Ham Hock, crafted from premium Duroc ham shanks for maximum flavor. Each ham hock is cured with our house-made brine, enriched with local Wisconsin maple sugar, which adds a subtle sweetness to balance the savory taste. Slow-smoked to perfection and fully cooked, these ham hocks offer a deep, smoky richness that elevates any dish.
Ideal for pea soup, stews, or adding depth to your favorite recipes, the tender meat and flavorful bone make our ham hock a versatile and delicious addition to your kitchen. Simply warm and enjoy the rich, comforting flavors.