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Description
Our Smoked Bone-In Ham Center Slices offer a perfect combination of rich flavor and convenience. Crafted from premium Duroc semi-boneless hams, each ham is cured with our house-made brine, featuring local Wisconsin maple sugar to infuse a hint of natural sweetness. After curing, the ham is slow-smoked to perfection, resulting in tender, flavorful meat with a deep, smoky aroma.
Fully cooked and sliced to a generous 3/4" thickness, these center-cut slices are ideal for hearty dinners or a quick meal. Simply warm and serve to enjoy a juicy, savory ham that’s perfect for any occasion.
Our Smoked Bone-In Ham Center Slices offer a perfect combination of rich flavor and convenience. Crafted from premium Duroc semi-boneless hams, each ham is cured with our house-made brine, featuring local Wisconsin maple sugar to infuse a hint of natural sweetness. After curing, the ham is slow-smoked to perfection, resulting in tender, flavorful meat with a deep, smoky aroma.
Fully cooked and sliced to a generous 3/4" thickness, these center-cut slices are ideal for hearty dinners or a quick meal. Simply warm and serve to enjoy a juicy, savory ham that’s perfect for any occasion.
